1. The services provided in the early stages of entrepreneurship include gift packages, courses on sprouting techniques, business theory, permanent free use of online learning platforms, training meals, 7 honor plaques, dedicated personnel providing site selection evaluation, opening to store guidance+15 day cloud opening online service, free online decoration of new takeaway stores, free takeaway operation for the first year of franchise, annual activity plans, training clothing, etc. Mid term services: equipment and tableware procurement guidance, vegetable brewing technology training, operation supervision and assistance, raw material distribution, technology updates, dish updates, and other services;Both the legal representative and the store staff can apply for free participation in the company's retraining;The company can provide free storefront design and store layout;4. Free planning of activity plans and promotional posters for all holidays;5. Regional managers or supervisors provide permanent service and operational guidance for subsequent stores;6. Provide pre-sales and after-sales services for the materials and equipment sold by the company.